BBQ Techniques and Basics
Rookies and Grill Masters gather ‘round for the best BBQ tips and tricks.
From The Smoker
-
BBQ Chicken Lollipops
When you think of a “lollipop”, usually something sweet comes to mind. Well, these BBQ Chicken Lollipops are sweet, but these are a bit meatier, literally. These mouthwaterin’ morsels are marinated and dry-rubbed before they’re smoked and basted in butter. These delights need big bites, but they’re perfect for your next party, get-together or family […]
Read article -
10 Tools You’ll Need for Grilling Season
Think you have what it takes to become a Pitmaster like Shannon Snell? We believe in you and want to set you up for success. With the right BBQ tools and equipment, you’ll be smokin’ up some BBQ that will be sure to make your guest’s mouths water this grilling season. We asked Shannon what his must-have gadgets and we think these will do just the trick. […]
Read article -
Celebrate National BBQ Month with Sonny’s
Each day, we throw down a BBQ that’s slow-smoked and slathered in Southern hospitality. But, this month is a little more special. It’s National BBQ Month and all month long, we’re celebratin’ what we do best. So roll up your sleeves and c’mon by your local Sonny’s for plate-coverin’ portions of all your favorites. Or, […]
Read article -
Smoked Watermelon
This simple, refreshing Smoked Watermelon recipe is the perfect summer snack. Watch Pitmaster Shannon Snell cook up this delicious recipe in our Tales from the Pit series. Subscribe to our YouTube channel for more tips, tricks, recipes and cooking techniques our Pitmasters are sharin’ each week.
Read article -
4 Must-Haves For Your July 4th BBQ
Gather ‘round the picnic table with the ones you love most to salute the flag with the greatest tradition America has ever known. But there’s no need to sweat over a hot grill or stand in line at the grocery store. Just make sure any of these items are part of your spread this year […]
Read article -
How To BBQ Like A Pitmaster
4 Can’t-Beat Summer BBQ Recipes There’s nobody better suited to slow-smokin’ some ribs, brisket, pork – you name it – than our Pitmasters. These folks are trained to make the very best, tried-and-true BBQ out there. It’s a skill that takes practice ‘til perfect, but we believe there’s a Pitmaster in all of you BBQ […]
Read article -
Fun Facts About Pork
Today’s the day we celebrate our 3rd annual National Pulled Pork Day. Before you head on over to your local Sonny’s, sink your teeth into these fun facts about the meat that made us famous. For our Pulled Pork, we use the pork butt. Most don’t realize that the pork butt is actually found at […]
Read article
@SonnysBBQ
Our Digital Dining Table
#ItsAlwaysSonnysHere