Our Response to COVID-19

A Message from Sonny’s BBQ Executive Vice President Jamie Yarmuth

To our Sonny’s family,

As you know, we consider our guests to be like family and we want to be here for you. At Sonny’s BBQ the health and safety of our guests and team members have always been our top priorities. During these unprecedented times, we have been closely monitoring all federal, state, and local mandates and recommendations regarding restaurant operations. We are committed to protecting our guests and team members and we are doing our part by taking responsible actions. We’re adapting every day to this changing, dynamic situation.

Starting Friday, March 20, all of our restaurants will be temporarily closing their dining room to limit person-to-person contact. Some of our locations have already closed their dining rooms. We’ll be posting live store updates on this page.

Starting today, here’s how we are continuing to serve our guests and local communities:

  • Drive-thru (where applicable)
  • Online ordering via SonnysBBQ.com with the addition of curb-side takeout
  • Delivery (via UberEats and other partners)
  • Hours of operation will be tailored to the specific needs of each Sonny’s BBQ location. Please contact your local store for details.

We understand these are unique and challenging times for everyone. We want to assure you that you can continue to trust us to deliver the fresh BBQ you love in the safest conditions with the Southern Hospitality you know and expect.

Thank you for your patience and understanding during this transition. We appreciate your continued support of Sonny’s.


Jamie Yarmuth

Executive Vice President

Sonny’s Franchise Company

Updated 9:40 AM ET, Thursday, March 19, 2020

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